News on book subjects and Wine and winemaking-Chemistry

Wines That Entertain as Well as Impress

Read on: The Wall Street Journal

AI Made Its Way to Vineyards. Here's How the Technology Is Helping Make Your Wine

Read on: Time

Unearthing some special wines at Aldi

Read on: The Guardian

Polish wine is often excellent. Why is it so hard to find?

Read on: Financial Times

How farmers are using AI on vineyards to make wine

Read on: Fast Company

Bottling trust: Researchers are using chemistry and blockchain to discourage wine fraud

Read on: Phys

Micro-wineries in Cyprus hope to give the world's oldest named wine a comeback

Read on: Independent

Micro-wineries in Cyprus hope to give the world's oldest named wine a comeback

Read on: The Star

Colder and bolder: discovering the joy of cool-climate wines

Read on: The Guardian

A glass of wine a day keeps the doctor away, says Spanish university study

Read on: Sur

Introducing the wine professionals who will help rebuild Ukraine

Read on: Financial Times

Is there such a thing as a good alcohol-free wine?

Read on: The Guardian

As NA wine improves, should its terminology get more sophisticated?

Read on: The Washington Post

Wines for a new year - and a new start

Read on: The Guardian

What's Wrong with My Wine?

Read on: Esquire

Russian winemakers may propose creation of BRICS wine union -- envoy

Read on: TASS News Agency

There's too much wine and not enough wine drinkers

Read on: Axios

Sparkling wine production gain 27.6% in Russia in 9M 2024

Read on: TASS News Agency

India is getting serious about wine. What will that mean?

Read on: Financial Times

Archaeologists make startling discovery after opening 'world's oldest bottle of wine'

Read on: Express

Restaurants brace for possible B.C. wine shortage

Read on: Global News

Future flavours: how the wines we drink are changing

Read on: The Guardian

The mathematics behind pouring a glass of wine

Read on: New Scientist