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In a Roman kitchen : timeless recipes from the Eternal City

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In a Roman kitchen : timeless recipes from the Eternal City is a book. It was written by Jo Bettoja and published by John Wiley&Sons in 2003.

Key facts

author: Jo Bettoja
publication date: 2003
book publisher: John Wiley&Sons
book series: unknown
earliest publication dates: unknown, unknown
book subjects: Cooking, Italian, Cooking-Italy-Rome

Classified as: object

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"In a Roman kitchen : timeless recipes from the Eternal City" is one of the books by Jo Bettoja, books by John Wiley&Sons and 2,617,384 books in our database.

Isbn: 0471221473
Language: English

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This content can be used under the CC BY 4.0 license