Giant dredgers in peak summer? They're fighting mussel invasion / Far North mussels best in the country / Georgina Hayden's recipe for spiced mussels in coconut / Blue mussels in the Skagerrak more diverse than previously thought / Ask Ottolenghi: what's the best way to cook mussels? | Ask Ottolenghi / Steamed alla vodka and a spicy-smoky broth: Yotam Ottolenghi's mussel recipes / Living juvenile zebra mussels discovered in Manitoba's Clear Lake / Diner gets shock of a lifetime as she finds incredible item inside mussel / 'Salty and soft, like a praline': will Belgium's national dish finally feature homegrown mussels? / 33,000 mussels were carefully moved by hand from the site of a new bridge to Montreal