The art of taste : secrets of the Cantonese kitchen
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ShareThe art of taste : secrets of the Cantonese kitchen is a book. It was written by Chen Hei Chan and published by Signature Book Services in 2003.
Key facts
- author: Chen Hei Chan
- publication date: 2003
- book publisher: Signature Book Services
- book series: unknown
- book subjects: Cooking, Chinese-Cantonese style
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"The art of taste : secrets of the Cantonese kitchen" is one of the books by Chen Hei Chan, books by Signature Book Services and 2,617,384 books in our database.
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