Vegetarian recipes with just 3 or 4 ingredients : 170 simple, speedy dishes from soups and appetizers to light lunches and main courses, shown in 200 vibrant photographs
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Key facts
- author: Jennifer White
- publication date: 2010
- book publisher: Southwater
- book series: unknown
- book subjects: Vegetarian cooking, Quick and easy cooking
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"Vegetarian recipes with just 3 or 4 ingredients : 170 simple, speedy dishes from soups and appetizers to light lunches and main courses, shown in 200 vibrant photographs" is one of the books by Jennifer White, books by Southwater and 2,617,384 books in our database.
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