Fast food restaurants-Social aspects-United States
Fast food restaurants-Social aspects-United States is a book subject. It includes 11 books, written by 2 different authors.
Key facts
- number of authors: 2 people
- number of books: 11
- publication dates: 2011, 1993, 1995
Classified as: topic
Culture
"Fast food restaurants-Social aspects-United States" is one of the 293,135 book subjects in our database.
- Average publication date: 2010
- Latest publication date: 2020
- Earliest publication date: 1995
Books about Fast food restaurants-Social aspects-United States:
Related
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Details
This dashboard is based on data from: The British Library.
This content is available under the CC BY 4.0 license.