Food-Biotechnology

161 days ago
bookmarkBookmark

Food-Biotechnology is a book subject. It includes 81 books, written by 66 different authors.

Key facts

  • number of authors: 66 people
  • number of books: 81
  • publication dates: 2000, 2018, 1995
plus See more facts


Extract data

Download datasets about Food-Biotechnology:

dataset Dataset of books about Food-Biotechnology:

"Food-Biotechnology" is one of the 293,135 book subjects in our database.

Related

Connected or similar to Food-Biotechnology: .

This dashboard is based on data from: The British Library.

This content is available under the CC BY 4.0 license.