Meat-Preservation

Updated: 170d ago
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Meat-Preservation is a book subject. It includes 24 books, written by 18 different authors.

Key facts

  • number of authors: 18 people
  • number of books: 24
  • publication dates: 2014, 2020, 2022
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dataset Dataset of books about Meat-Preservation:

"Meat-Preservation" is one of the 293,135 book subjects in our database.

In the news

Here are the latest related news on this book subject:

Advancing food safety: Natural alternatives for meat preservation

Read on: Phys link
2023-12-04

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This dashboard is based on data from: The British Library.

This content is available under the CC BY 4.0 license.